Both Mangosteen and Hibiscus have been used since ancient times within the rainforest as a staple superfood amongst indigenous people. Raw and certified organic mangosteen powder, which includes the rind (pericarp), both are a natural source of antioxidants and vitamin c with many compounds known to keep inflammation at bay along with many more benefits. Both the fruit and peel have a mega-load of minerals and phytonutrients scientifically studied to fight cancer, kidney problems, and viral diseases. The peel in particular contains some of the highest vitamin C sources known on the planet, which is tied to help keep a strong immunity while being deeply nourishing to the blood and gut.